Brining is a process
similar to marination in which meat is soaked in a liquid before
to make the meat moister. Marinades typically uses acidic ingredients
such as vinegar or lemon juice or liquids containing enzymes like
pineapple juice to
partially breakdown the
meat. Brines use a process called osmosis to introduce moisture into
The Mad Hunky store
sells brine for poultry and pork. The Mad Hunky
brand brine contains phosphate and is free from gluten, peanuts and
MSG. Our brine will make your meat moist and adds a nice flavor.
order our brine, click on the following links or visit our store.
Feel free to take a look at this video that demonstrates
the efficient use of our brine. Although the video is
using poultry brining, the process for pork brining is similar.